
Ingredients
- 1 lb ziti pasta
- 1 lb ground beef
- 24 oz marinara
- 2 cups shredded mozzarella
- 1/2 cup shredded parmesan
- salt and pepper to taste
Directions
- Cook pasta. Brown meat; add sauce.
- Mix pasta with sauce.
- Pour into 9×13 dish, top with cheese.
- Bake on 350 degrees for 20 minutes.
- Broil 3-5 minutes or until cheese becomes golden brown. *monitor carefully as it can burn quickly!*
To Freeze
- Freeze unbaked or baked in an aluminum pan
- Allow to cool completely before covering with plastic wrap or foil lid
- Add 1/2 to 1 cup of extra sauce before freezing to prevent dryness.

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